Share

Som Tam Thai (Thai Green Papaya Salad)

Last updated: 10 Sept 2026
48 Views

Ingredients

  • 2 cups shredded green papaya
  • Tomato + yardlong beans
  • Garlic + fresh chili
  • Lime + fish sauce + palm sugar + tamarind
  • Roasted peanuts + dried shrimp

Method

  • Pound garlic and chili until broken; add yardlong beans and tomato, pound gently
  • Season with fish sauce, palm sugar, lime and tamarind to sour-sweet-salty
  • Add the papaya and pound-toss gently to combine
  • Add peanuts and dried shrimp, toss again, and serve with fresh vegetables

How to choose ingredients

Choose firm, crisp light-green green papaya · Fresh thin-skinned, juicy limes · Freshly roasted peanuts and naturally orange dried shrimp.

Chef's secret

Chef's secret: pound gently just to combine don't bruise the papaya to mush, so the strands stay crisp · balance sour, sweet and salty, and always taste first · add peanuts and dried shrimp last for aroma and crunch.

Order green papaya + som tam ingredients as a set from Fresh Market Online.


Related Content
Chicken with Cashew Nuts
Tender chicken in savoury sauce with crunchy cashews and fragrant dried chili — a Thai-Chinese favourite.
19 Aug 2026
Pork Congee (Jok Moo Sap)
Silky rice congee with tender pork meatballs, a soft-boiled egg, ginger, spring onion and pepper — warming and gentle, perfect for breakfast or when you're unwell.
10 Sept 2026
Kluay Buat Chi (Bananas in Sweet Coconut Milk)
Just-ripe bananas simmered in fragrant sweet coconut milk with a pinch of salt to balance — soft, mellow and comforting, an easy Thai dessert.
10 Sept 2026
icon-messenger
เว็บไซต์นี้มีการใช้งานคุกกี้ เพื่อเพิ่มประสิทธิภาพและประสบการณ์ที่ดีในการใช้งานเว็บไซต์ของท่าน ท่านสามารถอ่านรายละเอียดเพิ่มเติมได้ที่ Privacy Policy and Cookies Policy